Radiance Tea Glow Latte with Oat Milk & Cinnamon

Ingredients:

• 1 heaped tsp Radiance Tea (loose leaf)
• 200ml hot water (90–95°C)
• 150ml oat milk (or milk of your choice)
• ¼ tsp ground cinnamon
• ½ tsp maple syrup or honey (optional)

Method:

1. Brew the tea: Add Radiance Tea to a strainer or infuser. Steep in hot water for 5–7 minutes. Remove tea leaves and set aside.
2. Heat the milk: Gently warm the oat milk on the stove or in a milk frother until hot (not boiling).
3. Combine: Pour brewed tea into your favourite mug. Add warmed milk, cinnamon, and sweetener if using.
4. Optional: Froth the milk before pouring for café-style texture.
5. Serve hot, sip slow.